The Master Gardener Advanced Training: Vegetables program is designed to provide advanced training and resources to Master Gardeners and certify them to be part of a state corps of vegetable volunteers and educators.
Master Gardener Advanced Training: Vegetables training will be comprised of high-quality training combined with hands-on experience including how to grow vegetables such as tomatoes, peppers, asparagus, kale, onions, squash and broccoli. This training will also cover site selection; soil testing; weed management; and provide instruction on planting seeds, using fertilizers and pesticides and much more.
FBMG please note that approval from FBMG Coordinator is required for attendance.